This was one of my son’s favorite dishes when he was growing up.
Ingredients: [‘sour cream’, ‘vegetable oil cooking spray’, ‘mild green chilies’, ‘onion’, ‘all-purpose flour’, ‘ground coriander’, ‘salt’, ‘pepper’, ‘chicken broth’, ‘monterey jack cheese’, ‘cooked turkey’, ‘salsa’, ‘flour tortillas’]
Quantity of Ingredients: [“1 (16 ounce) carton sour cream”,” vegetable oil cooking spray”,”2 (4 ounce) cans diced mild green chilies (drained)”,”1 large chopped onion”,”1/4 cup all-purpose flour”,”3/4 teaspoon ground coriander”,”1/4 teaspoon salt”,”1 dash pepper”,”2 1/2 cups chicken broth”,”1 1/2 cups shredded monterey jack cheese”,”2 1/2 cups chopped cooked turkey (about 1-1/4 pounds) or 2 1/2 cups chicken (about 1-1/4 pounds)”,”1/3 cup commercial medium salsa”,”6 (6 inch) flour tortillas”]
Number of Servings: 6
Steps: [‘Coat a medium saucepan with cooking spray, and place over medium heat; saute onions for 3 minutes or until tender.’, ‘Combine flour and next 3 ingredients; gradually add broth, stirring with a wire whisk.’, ‘Add to saucepan, bring to a boil, and cook 3 minutes or until thickened, stirring frequently.’, ‘Stir in diced green chilis.’, ‘Remove from heat; stir in Monterey Jack cheese. Let stand 10 minutes.’, ‘Gradually stir in sour cream.’, ‘Combine 1 cup cheese mixture, turkey, and salsa in a bowl; stir well, and set aside.’, ‘Wrap stacked tortillas in a damp towel and microwave on HIGH for 30 to 45 seconds.’, ‘Spread 1/2 cup turkey mixture down center of each tortilla; roll up.’, ‘Place, seam down, on a 13- x 9- x 2 inch baking dish coated with cooking spray.’, ‘Pour remaining cheese mixture over tortillas.’, ‘Bake at 350 degrees, uncovered, 25 minutes or until bubbly.’, ‘Allow to stamd for a few minutes before serving.’]