Pasta With Broccoli, Lemon and Almonds

2

Simple, clean flavors. Add some cooked chicken for a one dish meal.

Ingredients: [‘shell pasta’, ‘salt’, ‘pepper’, ‘broccoli floret’, ‘butter’, ‘flour’, ‘chicken stock’, ‘heavy cream’, ‘lemon%2c juice and zest of’, ‘toasted sliced almonds’, ‘lemon wedge’]

Quantity of Ingredients: [“1 lb shell pasta”,”1/4 teaspoon salt”,”1/8 teaspoon pepper”,”1 lb broccoli floret”,”1 tablespoon butter”,”3 tablespoons flour”,”1 cup chicken stock”,”2 tablespoons heavy cream”,”1/2 lemon, juice and zest of, grated “,”1/4 cup toasted sliced almonds”,” lemon wedge”]

Number of Servings: 4

Steps: [‘Cook pasta in boiling water for 7-8 minutes.’, ‘Add broccoli and cook another 5 minutes.’, ‘Meanwhile, melt butter in skillet and add flour. Mix well and cook for 1 minute.’, ‘Slowly add chicken stock and bring to a boil, stirring constantly.’, ‘Cook for 2 minutes.’, ‘Add cream, lemon rind and juice, salt and pepper.’, ‘Drain pasta and broccoli and transfer to serving dish.’, ‘Pour sauce over pasta, sprinkle with almonds and garnish with lemon wedges.’]

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