A simple way to make yummy doughnuts. Let the kids join in the fun by shaking them in a bag of cinnimon and sugar. A special treat. Two people; one to drop the dough and one to turn and remove doughnuts is helplful. If alone, I suggest frying in batches.
Ingredients: [‘flour’, ‘baking powder’, ‘baking soda’, ‘salt’, ‘nutmeg’, ‘cinnamon’, ‘egg’, ‘sugar’, ‘buttermilk’, ‘butter’, ‘vegetable oil’]
Quantity of Ingredients: [“1 1/4 cups flour”,”3/4 teaspoon baking powder”,”1/4 teaspoon baking soda”,”1/4 teaspoon salt”,”1 pinch nutmeg”,”3 pinches cinnamon, to taste “,”1 egg”,”2/3 cup sugar, separated 1/3, 1/3 “,”1/3 cup buttermilk”,”1 tablespoon butter (melted)”,” vegetable oil (for frying)”]
Number of Servings: 1
Steps: [‘In med bowl, sift together flour, baking powder, baking soda, salt, nutmeg, and cinnamon.’, ‘In a seperate bowl, whisk egg, 1/3 C sugar, milk, butter.’, ‘Add egg mixture to dry ingredients. Mix until smooth.’, “Heat 2 inches of oil over med-low heat, when drop of water sizzles, you’re ready to start dropping the dough inches.”, ‘Using a spoon to scoop and a fork to push dough off, drop small amounts of dough into oil (I make them about 1 tsp)’, ‘If they do not turn themselves, turn after approx 1 min (should be lightly browned).’, ‘After both sides are done, use a slotted spoon to transfer them to a paper towel covered plate to drain.’, ‘While still warm/hot, place several doughnuts in a brown paper bag with 1/3 C sugar and 1 Tbs cinnamon (or just confec. sugar) and shake to coat.’]