Whether you’re preparing for a day on the lake, a barbecue party or a simple meal in the backyard, iced tea is a refreshing summer classic. Try a new twist on an old favourite with a a recipe that adds the natural sweetness of real fruit.
Ingredients: [‘iced tea’, ‘cold water’, ‘watermelon’, ‘strawberry’, ‘fresh basil leaves’, ‘ice cube’]
Quantity of Ingredients: [“1/2 cup iced tea, powder (Nestle GoodHost)”,”5 cups cold water”,”2 cups cubed watermelon”,”1 cup sliced strawberry”,”12 fresh basil leaves, torn “,” ice cube”]
Number of Servings: 8
Steps: [‘Stir water with iced tea powder until dissolved.’, ‘Stir together iced tea, watermelon, strawberries and basil. Transfer to punch bowl; top with ice for serving.’, ‘Serve the punch in a hollowed-out watermelon.’, ‘Freeze small basil leaves and sliced strawberries in ice cubes and add to punch for a pretty presentation.’]