Baked Bean Smorgasbord

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I had a bag of pinto beans. Threw in a can of this, a couple cans of that, a package of such, and the most wonderful baked beans developed! This makes A LOT; be prepared to freeze extra or make your neighbors REALLY happy!

Ingredients: [‘pinto beans’, ‘black beans’, ‘red kidney beans’, ‘baked beans’, ‘black bean soup’, ‘diced tomatoes’, ‘beef consomme’, ‘whole kernel corn’, ‘chilies’, ‘bacon’, ‘cumin’, ‘green onion’, ‘chili powder’, ‘dried onion flakes’, ‘instant minced garlic’]

Quantity of Ingredients: [“7 cups cooked pinto beans”,”1 (15 ounce) can black beans”,”1 (15 1/2 ounce) can red kidney beans”,”2 (15 ounce) cans baked beans”,”1 (11 ounce) can black bean soup”,”1 (14 ounce) can diced tomatoes”,”1 (10 1/2 ounce) can beef consomme”,”2 (15 1/2 ounce) cans whole kernel corn”,”4 (4 ounce) cans diced chilies”,”1 (16 ounce) package cooked and crumbled bacon”,”2 teaspoons cumin”,”1 tablespoon dried green onion”,”1 tablespoon chili powder”,”2 tablespoons dried onion flakes”,”2 tablespoons instant minced garlic”]

Number of Servings: 1

Steps: [‘Throw all the ingredients together in a crockpot, mix well.’, ‘Cook on high for 4-6 hours.’, ‘Call the neighbors over and ENJOY!’]

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