Breaded Deer Steaks

2

best ever

Ingredients: [‘steaks’, ‘dry breadcrumbs’, ‘eggs’, ‘milk’, ‘garlic powder’, ‘oil’]

Quantity of Ingredients: [” deer steaks or other venison steak”,” dry breadcrumbs”,”2 eggs”,”2 tablespoons milk”,” garlic powder”,” oil”]

Number of Servings: 6

Steps: [‘Beat steaks with a meat tenderizer mallot.’, ‘place in egg, milk mixture.’, ‘Now put the bread crumbs on a plate& coat them.’, ‘Fry in frying pan with the oil hot& ready to devour the steaks.’, ‘sprinkle with the garlic powder.’, ‘(s& p) if desired I do.’, ‘fry on both sides.’, ‘keep warm in oven, now with the guck on the bottom I add onions& mushroom.’, ‘they make for a good gravy.’, ‘serve with mashed potatoes, veggie, salad.’, ‘soooo good.’]

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