This recipe is equally delicious with either broccoli or cauliflower. It’s also a good recipe to take to a potluck dinner. It’s even tasty at room temperature.
Ingredients: [‘cooked broccoli’, ‘cream of celery soup’, ‘eggs’, ‘hellmann%27s mayonnaise’, ‘cheddar cheese’, ‘ritz crackers’, ‘butter’]
Quantity of Ingredients: [“2 (10 ounce) packages frozen broccoli or 2 (10 ounce) packages frozen cauliflower”,”1 (10 3/4 ounce) can cream of celery soup or 1 (10 3/4 ounce) can cream of mushroom soup”,”2 beaten eggs”,”1/2 cup Hellmannu0027s mayonnaise”,”2 cups shredded cheddar cheese”,”48 Ritz crackers, crumbled in (1 sleeve, wrap)”,”1/2 cup melted butter”]
Number of Servings: 12
Steps: [‘Place broccoli or cauliflower in a baking dish 9×13.’, ‘Blend soup, mayonnaise, eggs and cheese together and pour over vegetables.’, ‘Top with buttered cracker crumbs.’, ‘Bake at 350°F for 20-40 minutes or until bubbling.’]