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Ingredients: [‘brown sugar’, ‘butter’, ‘heavy cream’, ‘cornstarch’, ‘milk’, ‘egg yolks’]
Quantity of Ingredients: [“1 cup brown sugar”,”6 tablespoons butter”,”1 cup heavy cream”,”4 tablespoons cornstarch”,”2 cups milk”,”5 egg yolks, slightly beaten “]
Number of Servings: 1
Steps: [‘Make Butterscotch: Cook brown sugar and butter until smooth and bubbly over medium heat.’, ‘Turn off heat and add heavy cream.’, ‘Set aside.’, ‘Then: Place cornstarch in a saucepan.’, ‘Slowly add milk and egg yolks.’, ‘Cook over low heat, stirring constantly until thickened.’, ‘Add butterscotch.’, ‘Pour into prepared pie tin, cover, and refrigerate.’]