Looking for vegetarian recipes from Oman, I came across this one. Cook time is for boiling eggs. Enjoy!
Ingredients: [‘hard-boiled eggs’, ‘celery’, ‘green pepper’, ‘green onion’, ‘prepared mustard’, ‘salt’, ‘salad dressing’, ‘tomatoes’, ‘fresh ground black pepper’, ‘crisp salad green’, ‘parsley’]
Quantity of Ingredients: [“6 hard-boiled eggs, chopped “,”1/2 cup celery, finely chopped “,”1/3 cup green pepper, diced small (capsicum)”,” green onion, finely chopped (to taste)”,”2 -3 tablespoons prepared mustard”,”1/2 teaspoon salt”,”1/4 cup salad dressing (or mayonnaise)”,”6 medium tomatoes”,”1 dash fresh ground black pepper”,” crisp salad green (I like to use romaine)”,” parsley (to garnish)”]
Number of Servings: 6
Steps: [‘Combine egg, celery, green pepper, onions, mustard, salt and pepper.’, ‘Add salad dressing. Mix well and chill.’, ‘Turn tomato stem end down. Without cutting to bottom, cut down, making 6 slices. Sprinkle cut surface with salt.’, ‘Fill between slices with egg salad.’, ‘Arrange on crisp salad greens.’, ‘Garnish with parsley.’]