Anjir Murabbasi (Fig Jam)

This Azerbaijani recipe is a traditional recipe for making fig jam. This jam is eaten with a teaspoon to accompany tea or as a special …

Eggplant Stew (Simple, Persian Style)

Eggplant Stew the way my mom used to make it. Ingredients: [‘onions’, ‘eggplants’, ‘stewing beef’, ‘garlic cloves’, ‘turmeric’, ‘salt’, ‘tomato sauce’, ‘olive oil’, ‘salt’] Quantity …

Uzbek Pilaf With Lamb

A traditional uzbek (Middle Asian) rice dish can be made with any type of meat, but the most traditional version of this dish requires lamb …

Pink Parsley Salad With Beets and Broccoli

A beautiful, colorful raw vegetable salad with toasted almonds & beets, broccoli, and a divine dressing. Feel free to use raisins or currants instead of …

Beef Pockets

Get out the Sesame Yogurt Sauce recipe #25797 to serve with this. Recipe by Hilda & Ray Marangosian from California. Ingredients: [‘beef sirloin steaks’, ‘lemon …

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