Florida Chilled Citrus Fruit Soup

2

From Disney’s Lake Buena Vista Club

Ingredients: [‘cherries’, ‘peach slices’, ‘figs’, ‘strawberry’, ‘cinnamon’, ‘water’, ‘orange section’, ‘lemon’, ‘orange’, ‘fresh orange juice’, ‘grenadine’, ‘sugar’, ‘vanilla extract’]

Quantity of Ingredients: [“10 cherries”,”2 cups canned peach slices”,”2 cups canned figs”,”1 cup strawberry, hulled “,”3/4 teaspoon cinnamon”,”2 cups water”,”1 quart orange section”,”1/4 whole lemon”,”1/3 whole orange”,”1 quart fresh orange juice”,”1/3 cup grenadine”,”1 cup sugar”,”1 teaspoon vanilla extract”]

Number of Servings: 20

Steps: [‘Note: Cherries should be stemless and seedless. Lemon and Orange should have rind left on, seeds removed.’, ‘Puree the first 5 ingredients in food processor with steel blade. Put in a large container and add water.’, ‘Puree orange sections. Add the large container.’, ‘Process the lemon and orange with rind to a find texture and add to container.’, ‘Stir in rest of the ingredients.’, ‘Chill for 2 hours and serve.’, ‘Based on 6 ounce servings. Refrigerate leftovers.’, ‘Divides nicely. Freezes nicely.’]

Leave a Reply

Your email address will not be published. Required fields are marked *

Like
Close
Lunchlee - Fast Lunch Recipes © Copyright 2023. All rights reserved.
Close