Recipe is from Bisquick.
Ingredients: [‘lean ground beef’, ‘onion’, ‘red pepper flakes’, ‘roasted red pepper’, ‘feta cheese’, ‘bisquick baking mix’, ‘milk’, ‘eggs’]
Quantity of Ingredients: [“”,”1 lb lean ground beef (at least 80%) or 1 lb ground lamb”,”1 large onion, chopped (1 cup)”,”1/4 teaspoon red pepper flakes”,”1/2 cup diced roasted red pepper (from 16-oz jar)”,”1/2 cup feta cheese, crumbled (2 oz)”,””,”1/2 cup original Bisquick baking mix”,”1/2 cup milk”,”2 eggs”]
Number of Servings: 6
Steps: [‘Heat oven to 375°F Spray 12 regular-size muffin cups with cooking spray.’, ‘In 10-inch skillet, cook beef and onion over medium-high heat 5 to 7 minutes, stirring frequently, until beef is thoroughly cooked; drain. Cool 5 minutes; stir in red pepper flakes, roasted red peppers and feta cheese.’, ‘In medium bowl, stir baking mixture ingredients with whisk or fork until blended. Spoon 1 scant tablespoon baking mixture into each muffin cup. Top with about 1/4 cup burger mixture. Spoon 1 tablespoon baking mixture onto burger mixture in each muffin cup.’, ‘Bake 25 to 30 minutes or until toothpick inserted in center comes out clean and tops are golden brown. Cool 5 minutes. With thin knife, loosen sides of pies from pan; remove from pan and place top sides up on cooling rack. Cool 10 minutes longer, and serve.’]