Rotisserie Style Chicken
Ingredients: [‘oil’, ‘honey’, ‘lime juice’, ‘paprika’, ‘season salt’, ‘chicken breast halves’]
Quantity of Ingredients: [“1/4 cup oil”,”1 tablespoon honey”,”1 tablespoon lime juice”,”1/4 teaspoon paprika”,” season salt”,”4 chicken breast halves, with skin “]
Number of Servings: 4
Steps: [‘Mix oil, honey, lime juice, paprika and season salt well in saucepan and warm just to melt honey.’, ‘Arrange 4 chicken breast halves, skin-side-up in a square baking dish or pan, sprayed with Pam.’, ‘Bake uncovered at 400 degrees Fahrenheit for about 35 to 40 minutes, basting chicken, without turning them, 3 or 4 times during baking or until nicely browned.’, ‘Immediately upon removing from oven, seal baking dish tightly in foil and let stand 15 to 20 minutes before serving.’]