This is an adopted recipe. I shall be trying it out and then post any additional information if needs be. Feel free to try it out first and share your comments!
Ingredients: [‘eggs’, ‘flour’, ‘salt’, ‘milk’, ‘beef fat’]
Quantity of Ingredients: [“2 eggs”,”1 1/2 cups flour”,”1 pinch salt”,” milk”,”2 tablespoons beef fat”]
Number of Servings: 2
Steps: [‘Beat eggs and salt slightly with fork.’, ‘Add flour gradually, beat, add milk a little at a time until smooth.’, ‘Add more milk to make a batter like a rather thin pancake batter.’, ‘Let stand 1 hour.’, ‘Put 2 tablespoons beef fat in baking pan and heat in oven.’, ‘Pour batter on hot fat.’, ‘Bake 20 minutes in 425 degree oven.’]