Chicken Breasts With Black Cherry Raisin Sauce

2

From parenthood.com which I found when I was looking for cherry chicken recipes. Haven’t tried it yet.

Ingredients: [‘boneless skinless chicken breasts’, ‘canned black cherries’, ‘worcestershire sauce’, ‘brown sugar’, ‘garlic powder’, ‘dry sherry’, ‘onion’, ‘raisins’, ‘cornstarch’, ‘cold water’]

Quantity of Ingredients: [“4 boneless skinless chicken breasts, halved “,”2 cups canned black cherries or 2 cups frozen black cherries, no sugar added “,”1 tablespoon Worcestershire sauce”,”1 teaspoon brown sugar”,”1 teaspoon garlic powder”,”1 teaspoon dry sherry”,”1/2 cup onion, chopped “,”1/4 cup raisins”,”2 teaspoons cornstarch, dissolved in “,”1/4 cup cold water”]

Number of Servings: 2

Steps: [‘Preheat broiler.’, ‘Place chicken breasts on broiler rack and broil 3 minutes a side, until browned.’, ‘Transfer to an 8 x 8 x 2-inch baking dish.’, ‘In a blender or food processor, combine 1 cup of the cherries, Worcestershire sauce, brown sugar, garlic powder, and sherry; process until pureed.’, ‘Pour into a small saucepan; add onion, raisins, and cornstarch mixture.’, ‘Cook, stirring occasionally, over medium-high heat until mixture thickens.’, ‘Pour cherry sauce over chicken breasts.’, ‘Add remaining cherries.’, ‘Turn oven heat to 350 degrees f. and bake 30 minutes.’]

Leave a Reply

Your email address will not be published. Required fields are marked *

Like
Close
Lunchlee - Fast Lunch Recipes © Copyright 2023. All rights reserved.
Close