It is really a chicken breast guys; just thought the name was cute. Danish, very simple, served with white rice. Zaar tour 6. i just made this in crockpot and will tell how i did versus old recipe .i really liked this and its pretty . i used bone in chicken breasts but this calls for frozen breasts
Ingredients: [‘lemon’, ‘oil’, ‘chicken breasts’, ‘onion’, ‘carrots’, ‘sugar’, ‘water’]
Quantity of Ingredients: [“1 lemon”,”2 teaspoons oil”,”400 g chicken breasts or 4 chicken breasts”,”1 onion, minced fine, i sauted in strips “,”400 g carrots, sliced in thin disks “,”1 teaspoon sugar”,”100 g water (but in crockpot i used about 2 cups) or 1 cup water (but in crockpot i used about 2 cups)”]
Number of Servings: 4
Steps: [‘Cut lemon in half.’, ‘Heat oil in skillet.’, ‘Add chicken; brown.(i skipped this step and just put chicken in crockpot and cooked until almost done then added carrots that i put through food processor).’, ‘Add onion; saute.(this i did at end of cooking sauted onions and then put aside add sugar scoop out carrots add to pan add the lemon juice now cook down a minute or so plate the breast put carrots around top with oniond ,squeeze juice over ).’, ‘Take out chicken.’, ‘Add carrots; saute with sugar.’, ‘Squeeze lemon juice over.’, ‘Add chicken back to pan.’, ‘Add water; poach with the lemon peel.’, ‘Cook until chicken and carrots done.’, ‘Arrange carrots in a circle.’, ‘Put chicken on top of carrots.’, ‘Squeeze 2nd half of lemon over top.’]