This is one of my old reliable recipes. I can always count on this to please everyone.
Ingredients: [‘oil’, ‘butter’, ‘beef tenderloin steaks’, ‘fresh mushrooms’, ‘green onions’, ‘flour’, ‘salt’, ‘pepper’, ‘chicken broth’]
Quantity of Ingredients: [“1 teaspoon oil”,”4 tablespoons butter, divided “,”4 beef tenderloin steaks, 1 in thick “,”1 cup sliced fresh mushrooms”,”2 tablespoons sliced green onions”,”1 tablespoon flour”,”1/4 teaspoon salt”,”1/4 teaspoon pepper”,”3/4 cup chicken broth”]
Number of Servings: 4
Steps: [‘Heat oil and 2 T butter in large skillet.’, ‘Add steaks and cook on med-hi for 6-7 minutes per side.’, ‘Remove from heat and keep warm.’, ‘To pan add remaining butter and mushrooms, cook and stir 3 minutes.’, ‘Add onions, saute 1 minute.’, ‘Add flour, salt and pepper, cook and stir 2 minutes.’, ‘Add broth slowly, stir until smooth.’, ‘Boil 1 minute.’, ‘Serve steaks with sauce on the side.’]