Collard Greens – Pressure Cooker Method
I found this recipe on the Atlanta Journal-Constituition website. However, the original recipe did not include amounts of the ingreedients. That tells me that the …
I found this recipe on the Atlanta Journal-Constituition website. However, the original recipe did not include amounts of the ingreedients. That tells me that the …
This is a dish popular in the southern US states and originally comes from Africa. Ingredients: [‘extra virgin olive oil’, ‘garlic cloves’, ‘onion’, ‘jalapeno pepper’, …
My father is from North Carolina, and this is the true TRADITIONAL way to cook some greens, You may substitute the PORK for SMOKED TURKEY. …
No pork fat here! Very flavorful vegan side dish, perfect for a holiday meal. Ingredients: [‘collard greens’, ‘balsamic vinegar’, ‘honey’, ‘cajun mustard’, ‘canola oil’, ‘pecan …
I love these sweet and sour greens from Rozanne Gold, a favorite cookbook author. Choose your favorite green or use a combination. They need two …
Yummy! Use whatever meat you have on hand, (African favorites are dried fish or pig’s foot, but chicken or beef are easier to come by …
Tasty side dish or vegetarian entree, adapted from ‘Eat Your Vegetables’. There are several recipes on Food.com for the Za’atar spice mix, or you can …
I was served this at a friends home many years ago on New Year’s Day. I can’t remember if we had collard greens with the …
DH and I made this winner from the BistroKatie.com website. She says it is an adaptation from Isa Chandra Moskowitz’s “Appetite for Reduction.” According to …
Dh and I surprised ourselves– we like kale! I freeze it in quart zip locks which is about 4 ounces worth. This is meant for …