Fried Chicken Oysters and Squid Ink Linguini

Recipe courtesy Biga on the Banks, San Antonio, TX Ingredients: [‘all-purpose flour’, ‘squid ink’, ‘olive oil’, ‘eggs’, ‘salt’, ‘oysters’, ‘buttermilk’, ‘balsamic vinegar’, ‘unsalted butter’, ‘lemon …

Squid (Calamari) Salad and Octopus (Polipo) Salad

Living by Boston’s waterfront, we always had access to the freshest seafood. We were within walking distance of the docks where fishing boats loaded their …

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