Baked Haddock and Seafood

This year’s “centrepiece” dish for our Italian Christmas Eve feast, this is based on my mom’s memory of a 5-star meal she had when out …

Ceci Ragu

tomatoes, chick peas and artichoke hearts stewed to flavorful goodness Ingredients: [‘chicken broth’, ‘tomatoes’, ‘garbanzo beans’, ‘artichoke hearts’, ‘garlic’, ‘dried basil’, ‘dried oregano’, ‘salt and …

Seared and Roasted Tomatoes

This is one of my favorite party dishes Ingredients: [‘tomatoes’, ‘olive oil’, ‘sea salt’, ‘fresh thyme’] Quantity of Ingredients: [“8 firm tomatoes (cut in half …

Caponata

This recipe comes from Simply Classic which is by The Junior League of Seattle. I am posting it in response to a request by Chef …

Almond Disaronno Truffles

Tender rich little morsels flavored with almonds and almond liquor. Ingredients: [‘chocolate chips’, ‘butter’, ‘fat-free sweetened condensed milk’, ‘almond liqueur’, ‘almonds’, ‘cocoa’] Quantity of Ingredients: …

Quick and Easy One-Pot Pasta Primavera

Adapted from the recipe they used to use at the fabulous Tony’s restaurant in St. Louis Missouri. You can’t argue with their cooking prowess. Sub …

Tommy Toe Pie

This recipe is from Rebecca Laney-Meers, Jackson Mississippi and she was one of the winners in the Mississippi magazine contest. Her memories of this pie …

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