Lunchlee

Braised Hoisin Lamb Shanks

This recipe was created by Chef Dolores Montecino of Levi’s Plaza Cafe in San Fransico, Ca. Ingredients: [‘lamb shanks’, ‘oil’, ‘beef broth’, ‘hoisin sauce’, ‘sherry …

Italian-Style Braised Chard

'60-minutes-or-less' / 'beans' / 'black-beans' / 'chard' / 'course' / 'cuisine' / 'dietary' / 'european' / 'greens' / 'italian' / 'main-dish' / 'main-ingredient' / 'occasion' / 'preparation' / 'side-dishes' / 'time-to-make' / 'vegan' / 'vegetables' / 'vegetarian' / 'weeknight'

This is a recipe adapted from “Wild About Greens” by Nava Atlas. I simplified the instructions and made some changes so it is more in …

Braised Celery With Vermouth-Butter Glaze

'60-minutes-or-less' / 'course' / 'dietary' / 'low-calorie' / 'low-carb' / 'low-in-something' / 'low-protein' / 'low-sodium' / 'main-ingredient' / 'preparation' / 'side-dishes' / 'time-to-make' / 'vegetables' / 'very-low-carbs'

From Cook’s Illustrated, this is a tasty side dish. I usually add less liquid (water) as it is a little too watery for us. Ingredients: …

Korean Braised Short Ribs (Galbi or Kalbi)

'3-steps-or-less' / '4-hours-or-less' / 'asian' / 'beef-ribs' / 'beef' / 'course' / 'cuisine' / 'dietary' / 'easy' / 'korean' / 'kosher' / 'low-carb' / 'low-in-something' / 'main-dish' / 'main-ingredient' / 'meat' / 'one-dish-meal' / 'preparation' / 'presentation' / 'served-hot' / 'time-to-make'

This is the classic Korean beef stew. It is the pear juice that makes this marinade so unique among Asian beef dishes. Adapted from a …

‘braised’

Braised Hoisin Lamb Shanks

Italian-Style Braised Chard

Braised Celery With Vermouth-Butter Glaze

Korean Braised Short Ribs (Galbi or Kalbi)

Braised Cheddar Beef Cubes

Vietnamese Braised Pork Belly & Eggs

Braised Celery With Herbs

Butter Braised Spinach

Okinawa Braised Pork Belly (Rafute)

Braised Celery With Aubergine (Eggplant)