Bamya Bil Lahme (Okra With Meat Stew)
Bamya bil lahme originated in Egypt thousands of years ago. It is made with lamb or beef. This is the recipe as taught to me …
Bamya bil lahme originated in Egypt thousands of years ago. It is made with lamb or beef. This is the recipe as taught to me …
Serve with Salad, pitta bread and hummous. This is a wonderful Middle Eastern dish. (originally published in the Classic Middle Eastern cookbook by Soheila Kimberley …
Figs, dates, pomegranates and grapes were the only fruits that could be grown in the hot climate. From: Ancient Egyptian Food and Drink. This recipe …
Grilled tomatoes. From Egyptian Cooking: A Practical Guide. A very simple recipe posted for ZWT 3. Ingredients: [‘tomatoes’, ‘butter’, ‘salt and pepper’] Quantity of Ingredients: …
tasty side dish Ingredients: [‘eggplant’, ‘green pepper’, ‘garlic clove’, ‘salt’, ‘tomato paste’, ‘butter’, ‘vinegar’] Quantity of Ingredients: [“1 large eggplant, peeled “,”1 large green pepper, …
Based on a recipe from Soheila Kimberley’s book, Taste of the Middle East. Ingredients: [‘phyllo pastry’, ‘milk’, ‘heavy cream’, ‘egg’, ‘rose water’, ‘pistachio nut’, ‘almonds’, …
Ingredients: [‘okra’, ‘vegetable oil’, ‘onion’, ‘tomatoes’, ‘beef’, ‘stock’, ‘garlic’, ‘salt’, ‘plain yogurt’, ‘sour cream’, ‘white pepper’, ‘tomatoes’, ‘lemon’] Quantity of Ingredients: [“1 1/2 lbs okra”,”6 …
Saniyit Kufta also referred to as minced or ground beef patties, baked, is a traditional Egyptian recipe for a classic baked beef patty cooked in …
This wonderful shrimp recipe is by Nadia Roden from Party By the Pyramids. It is healthy and super fast. If you have all of the …
This is a very refreshing little salad. I always make it along side many different dishes, goes great especially with anything barbequed. I also make …