Beef, Turkey and Zucchini Meatloaf
Another way to use up lots of zucchini. I add ground beef to my turkey loaf for flavor. The glaze makes this deliciously different. Ingredients: …
Another way to use up lots of zucchini. I add ground beef to my turkey loaf for flavor. The glaze makes this deliciously different. Ingredients: …
Great for Easter Ingredients: [‘brown sugar’, ‘ham’] Quantity of Ingredients: [“1 cup packed brown sugar”,”4 lbs picnic ham”] Number of Servings: 6 Steps: [‘Dump 1/2 …
This was Jeff smith’s recipe. It’s simple and really good. My boys love this. Ingredients: [‘chicken legs with thigh’, ‘soy sauce’, ‘honey’, ‘oil’] Quantity of …
Rotisserie Style Chicken Ingredients: [‘oil’, ‘honey’, ‘lime juice’, ‘paprika’, ‘season salt’, ‘chicken breast halves’] Quantity of Ingredients: [“1/4 cup oil”,”1 tablespoon honey”,”1 tablespoon lime juice”,”1/4 …
Modified from “Healthy Choice Oven Roasted Etc.” Ingredients: [‘salmon fillet’, ‘reduced sodium soy sauce’, ‘lemon juice’, ‘brown sugar’, ‘garlic’, ‘ginger’] Quantity of Ingredients: [“1 lb …
Suprise your guests with this treat. Ingredients: [‘butter’, ‘garlic powder’, ‘salt’, ‘quail’, ‘bacon’] Quantity of Ingredients: [“1/2 cup butter or 1/2 cup margarine, melted “,”1/8 …
The interesting thing about the umami taste is that it can be exponential. Salt, on the contrary, is straight addition; as you add more salt …
One of Japan’s most popular spice blends, shichimi togarashi is used in this recipe as a marinade, creating a spicy, citrusy, pepperly flavors and glaze …
Adapated recipe for Chatelaine. The original uses chicken thighs, posted here to try on the grill this summer. Ingredients: [‘plain yogurt’, ‘ground cardamom’, ‘ground coriander’, …
From Sonoko Kondo’s 1986 book, “The Poetical Pursuit of Food”. Fried pork coated in crispy panko served with shredded cabbage, tonkatsu sauce, and garnished with …