Mediterranean Tuna Sandwiches

This is adapted from Cooking Light magazine. It doesn’t say to toast the bread but I did. I just found out someone else had this …

Whole-grained Mustard and Lemon Dressing

This amazed me, I served it over a large bowl of mixed greens and crumbled turkey bacon, with onion slices broken into rings and homemade …

Warm Pasta Summer Salad

This salad is ideal as a Winter salad with it being served warm. Any small pasta shape can be used–small shells being ideal as it …

Fresh Vegetable Pizza

This has always been my favorite. Tastes like a veggie tray on a light & buttery crust. Whether you need an appetizer or a light …

Arizona Green Tea w Gingseng & Honey

Tastes like the real thing. Yummy and refreshing. Created by Todd Wilbur http://www.topsecretrecipes.com/ Ingredients: [‘water’, ‘green tea’, ‘granulated sugar’, ‘honey’, ‘lemon juice’, ‘ginseng extract’] Quantity …

Dill Pickle Salsa

This is one out of my recipe files from Gourmet class. We had to come up with something “different”. What’s more different than salsa made …

Balsamic Red Onion and Gruyere Panini/Grilled Cheese

Found something great from one of my Thanksgiving leftovers (balsamic red onions). Ingredients: [‘red onion’, ‘balsamic vinegar’, ‘olive oil’, ‘salt’, ‘sugar’, ‘sourdough bread’, ‘gruyere cheese’, …

Kris’s Sweet Potato Salad

This is a delicious recipe for those of us that love sweet potatoes! It’s a great side dish to go with grilled food and it …

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