Lunchlee

Salsa Violeta / Purple Tomatillo Salsa

This is a raw salsa. Yes a raw Purple salsa. Mexico meets Japan in this recipe. Shiso (also known as perilla), is a member of …

Yak Kwa (Korean Ginger Cookies)

These simple cookies are perfect for adding to your holiday repertoire. Ingredients: [‘sugar’, ‘honey’, ‘salt’, ‘gingerroot’, ‘water’, ‘flour’, ‘salt’, ‘sesame oil’, ‘honey’, ‘rice wine’, ‘water’, …

Sweet & Sour Lentils and Mango Lettuce Wraps

'60-minutes-or-less' / 'asian' / 'beans' / 'course' / 'cuisine' / 'dietary' / 'fruit' / 'korean' / 'lentils' / 'main-dish' / 'main-ingredient' / 'mango' / 'nuts' / 'occasion' / 'preparation' / 'side-dishes' / 'time-to-make' / 'tropical-fruit' / 'vegan' / 'vegetarian' / 'weeknight'

The Sweet and sour sauce has almond butter and other ingredients to simulate hoisin sauce and works amazingly well with the cooked lentils. Loaded up …

Bibimbap (Korean Vegetarian Noodles)

This recipe is from a chef who operated the restaurant, Korean Temple Cuisine, in New York, New York. Bibimbap (mixed up rice) history is lost …

Korean Cucumber Salad

'15-minutes-or-less' / '3-steps-or-less' / '5-ingredients-or-less' / 'condiments-etc' / 'course' / 'dietary' / 'easy' / 'healthy' / 'low-calorie' / 'low-carb' / 'low-cholesterol' / 'low-fat' / 'low-in-something' / 'low-protein' / 'low-saturated-fat' / 'low-sodium' / 'preparation' / 'time-to-make'

Simple and delicious. VERY similar to what I used to make for my father. Ingredients: [‘rice vinegar’, ‘sugar’, ‘kosher salt’, ‘cucumber’, ‘red onion’] Quantity of …

Dak Bulgogi (Korean Chicken Bulgogi)

This is a very easy recipe and one that I love to make. Bulgogi means fire meat in Korean and is traditionally cooked on a …

Korean Braised Short Ribs (Galbi or Kalbi)

'3-steps-or-less' / '4-hours-or-less' / 'asian' / 'beef-ribs' / 'beef' / 'course' / 'cuisine' / 'dietary' / 'easy' / 'korean' / 'kosher' / 'low-carb' / 'low-in-something' / 'main-dish' / 'main-ingredient' / 'meat' / 'one-dish-meal' / 'preparation' / 'presentation' / 'served-hot' / 'time-to-make'

This is the classic Korean beef stew. It is the pear juice that makes this marinade so unique among Asian beef dishes. Adapted from a …

Bulgogi

'4-hours-or-less' / 'asian' / 'beef' / 'broil' / 'course' / 'cuisine' / 'dietary' / 'equipment' / 'korean' / 'low-calorie' / 'low-carb' / 'low-cholesterol' / 'low-in-something' / 'main-dish' / 'main-ingredient' / 'meat' / 'occasion' / 'oven' / 'preparation' / 'time-to-make' / 'very-low-carbs' / 'weeknight'

Delicious Korean recipe, good summer food. I’m not Korean, so I can’t promise the authenticity, but it’s definately good. I’ve played around with the marinade …

Beef or Pork Bulgogi

'60-minutes-or-less' / 'asian' / 'course' / 'cuisine' / 'easy' / 'korean' / 'main-dish' / 'main-ingredient' / 'meat' / 'preparation' / 'time-to-make'

author prefers pork Ingredients: [‘rib eye’, ‘kikkoman soy sauce’, ‘sugar’, ‘sesame oil’, ‘sesame salt’, ‘black pepper’, ‘scallions’, ‘garlic cloves’, ‘fresh ginger’, ‘sake’, ‘red pepper flakes’, …

Korean Beef

'1-day-or-more' / 'asian' / 'beef' / 'course' / 'cuisine' / 'korean' / 'main-dish' / 'main-ingredient' / 'meat' / 'preparation' / 'time-to-make'

This is a family recipe my mom made for years. A Korean friend stopped by one day while it was cooking and said it’s the …