Lunchlee

Quick N’ Easy Chicken Stir "fry"

Quick, easy, healthy, versatile and makes the recipe makes a large quantity. And my toddler loves it! I use my Foreman grill for the chicken …

Eggnog Cheesecake With Honey Bourbon Praline Sauce

'4-hours-or-less' / 'baking' / 'cheese' / 'cheesecake' / 'christmas' / 'comfort-food' / 'course' / 'desserts' / 'dinner-party' / 'eggs-dairy' / 'eggs' / 'equipment' / 'holiday-event' / 'main-ingredient' / 'mixer' / 'occasion' / 'oven' / 'preparation' / 'pressure-cooker' / 'refrigerator' / 'small-appliance' / 'steam' / 'stove-top' / 'sweet' / 'taste-mood' / 'technique' / 'time-to-make'

Entered for safe-keeping, from Karen Harris, savorytable.com, for Eggland’s Best, with tweaks and adapted by me for 6-quart or larger 15 psi pressure cooker. (Check …

Cauliflower in a Coat (Dressed)

Garnish this recipe with a bit of fresh chives or fine chopped sweet peppers. The cauliflower may be served hot or at room temperature. Ingredients: …

Early Garlic Greens (Garlic Scapes)

'30-minutes-or-less' / '5-ingredients-or-less' / 'course' / 'easy' / 'greens' / 'main-ingredient' / 'occasion' / 'preparation' / 'seasonal' / 'side-dishes' / 'spring' / 'steam' / 'technique' / 'time-to-make' / 'vegetables'

These are a treasure! I find them at farmers’ markets in the early summer. This recipe is my favorite preparation, steamed and simple. I serve …

Vegan Eggplant (Aubergine) Salad

'60-minutes-or-less' / 'course' / 'dietary' / 'equipment' / 'main-ingredient' / 'preparation' / 'refrigerator' / 'salads' / 'steam' / 'technique' / 'time-to-make' / 'vegan' / 'vegetables' / 'vegetarian'

Vegan salad Ingredients: [‘chinese eggplants’, ‘agar-agar’, ‘toasted sesame seeds’, ‘ginger’, ‘garlic cloves’, ‘green onions’, ‘coriander leaves’, ‘soy sauce’, ‘white vinegar’, ‘hot chili oil’, ‘sesame oil’, …

Kaya (Coconut Egg Custard)

'5-ingredients-or-less' / 'asian' / 'coconut' / 'condiments-etc' / 'course' / 'cuisine' / 'desserts' / 'easy' / 'eggs-dairy' / 'equipment' / 'fruit' / 'indonesian' / 'jams-and-preserves' / 'main-ingredient' / 'malaysian' / 'nuts' / 'preparation' / 'steam' / 'stove-top' / 'technique'

Kaya (or Serikaya) is an Asian coconut egg custard that is eaten spread on thin toast with lots of butter. Is it a traditional breakfast …

Healthy Steamed Buns / Mantou

Just like those steamed chinese buns but i’ve just changed the ingredients around a bit with whole wheat and oats to make it healthier. the …

Izakaya Sakura Clams Steamed With Sake

This recipe is from a local Japanese restaurant. Ingredients: [‘manila clams’, ‘green onion’, ‘garlic clove’, ‘sake’, ‘soy sauce’, ‘oil’] Quantity of Ingredients: [“1 1/2 lbs …

Steamed Mussels in Coconut Milk

'3-steps-or-less' / '60-minutes-or-less' / 'appetizers' / 'asian' / 'coconut' / 'course' / 'cuisine' / 'dietary' / 'dinner-party' / 'easy' / 'fruit' / 'holiday-event' / 'indian' / 'low-carb' / 'low-in-something' / 'main-ingredient' / 'mardi-gras-carnival' / 'mussels' / 'new-years' / 'nuts' / 'occasion' / 'preparation' / 'seafood' / 'shellfish' / 'steam' / 'technique' / 'time-to-make' / 'valentines-day'

Adapted from Savoring the Spice Coast of India: Fresh Flavors from Kerala by Maya Kaimal, and found at splendidtable.com. Ingredients: [‘vegetable oil’, ‘onions’, ‘ginger’, ‘coconut …

Christmas Sweet Dumpling Skewers

This recipe is a fun easy recipe, using Christmas colors, to make an easy, tasty, desert for Christmas. It is based off of recipes for …