Simple Jello Salad

I like Jell-O only served two ways, this is my favorite of the two. I usually see this at family reunions or sunday dinner. I …

Hot Chocolate to Die For

What is more pleasing than a cup of hot chocolate on a cold winter day? Homemade hot chocolate with many variations..that’s what. This recipe is …

ATK’s Grandma Pizza

A thin-crusted pizza done like an Italian Grandma used to make. Different that the average pizza, thinner and crisper than a Sicilian pie, you are …

Dad’s Potato Mac N Cheese

A twist on mac n cheese, you will love!!! Ingredients: [‘macaroni noodles’, ‘milk’, ‘flour’, ‘butter’, ‘velveeta cheese’, ‘potatoes’, ‘salt and pepper’] Quantity of Ingredients: [“20 …

Gherkin Dip

I eat this non-stop with corn chips when I go home to New Zealand and stay with my grandma, the only reason I don’t eat …

Marie Metzel’s Ham-Noodle Casserole

This recipe of my mother’s was one of her go-to meals for a weeknight supper and is one of the first things I learned to …

Brussel Sprouts Au Gratin

Splitting and frying the sprouts takes much of the bitterness out of them. A creamy, cheesy way to get those who don’t like them to …

Torta Pascualina (Argentine Spinach Pie)

This is a really interesting sounding recipe from Doris Janzen Longacre’s Ingredients: [‘pastry for double-crust pie’, ‘frozen spinach’, ‘onion’, ‘nutmeg’, ‘oregano’, ‘salt’, ‘eggs’, ‘swiss cheese’] …

Campbell’s Pasta Bake

This is a very good, filling and non-processed approached to pasta and cheese. Much better for you than Kraft Dinner, easier to make, and tastes …

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