Lunchlee

Drago’s Potato Salad

Great side to have with any grilling out you might do. I came up with this while I was in my law enforcement classes. It …

Balsamic Beet, Lemon, Thyme and Chili Couscous Salad

This healthy couscous salad is ideal with poached chicken. Ingredients: [‘beets’, ‘olive oil’, ‘balsamic vinegar’, ‘garlic cloves’, ‘thyme’, ‘couscous’, ‘vegetable broth’, ‘salt and pepper’, ‘pine …

Gluten Free 2 Minute Fudge

I got this recipe from the first cookbook I ever owned,the Kids Microwave Cookbook. My brother bought me the cookbook for my birthday when I …

Californias Almond Joy Cookie Balls

A simple cookie for when you are in the mood for chocolate and coconut but want something fresher than a candy bar that may have …

Chunky Garden Tomato Salad

'15-minutes-or-less' / 'brown-bag' / 'course' / 'dietary' / 'easy' / 'main-ingredient' / 'occasion' / 'onions' / 'picnic' / 'potluck' / 'preparation' / 'presentation' / 'salads' / 'seasonal' / 'served-cold' / 'side-dishes' / 'summer' / 'time-to-make' / 'to-go' / 'tomatoes' / 'vegan' / 'vegetables' / 'vegetarian'

A simple refreshing salad using GARDEN tomatoes. Supermarket tomatoes just don’t work. Ingredients: [‘tomatoes’, ‘vidalia onion’, ‘cucumber’, ‘fresh basil’, ‘olive oil’, ‘red wine vinegar’, ‘salt’, …

Baked Beans and Sauerkraut

An easy way to jazz up some baked beans for the sauerkraut lovers. Make it with or without the sausage. Ingredients: [‘baked beans’, ‘brown sugar’, …

Open Faced Cucumber Sandwiches

This is a really quick to fix appetizer for drop in guests or to take to potlucks! My kids love these so I always keep …

Tortilla Cheese Parcels

'15-minutes-or-less' / 'brunch' / 'cheese' / 'course' / 'dietary' / 'eggs-dairy' / 'high-calcium' / 'high-in-something' / 'lunch' / 'main-ingredient' / 'occasion' / 'picnic' / 'preparation' / 'snacks' / 'time-to-make' / 'to-go'

These parcels are a great snack, picnic food or starter. I normally serve them with home-made salsa or a spicy chutney and a salad of …

Confetti Bell Peppers

This is from my 365 Ways to Cook Vegetarian cookbook. Posting for ZWT3. “This cumin-accented pepper salad is a Moroccan classic. For a more festive …

Pink Parsley Salad With Beets and Broccoli

A beautiful, colorful raw vegetable salad with toasted almonds & beets, broccoli, and a divine dressing. Feel free to use raisins or currants instead of …