Southwestern Bean Soup (Crock Pot)
I found the original recipe on the Better Homes & Gardens web site Ingredients: [‘chicken broth’, ‘red kidney beans’, ‘black beans’, ‘mexican-style stewed tomatoes’, ‘frozen …
I found the original recipe on the Better Homes & Gardens web site Ingredients: [‘chicken broth’, ‘red kidney beans’, ‘black beans’, ‘mexican-style stewed tomatoes’, ‘frozen …
This recipe is from “Ambrosia”. This is a cookbook from Vicksburg, MS. Try this as a fabulous side dish! Excellent! Ingredients: [‘cream-style corn’, ‘sugar’, ‘salt’, …
You Can slice after cooked for appetizers. Serve as a side dish. Or just make a meal out of it with a green salad. For …
After wondering how Recipe #224699 would work with chicken, I began experimenting and came up with this dish. This is serious comfort food with a …
To rehydrate and cook dried corn: In a saucepan, combine 1/4 cup dried corn with 1 cup hot water. If the corn has been blanched, …
Recipe courtesy Cafe Pasqual’s, Santa Fe, NM Ingredients: [‘unsalted butter’, ‘granulated sugar’, ‘corn kernels’, ‘heavy cream’, ‘whole milk’, ‘eggs’, ‘all-purpose flour’, ‘rice flour’, ‘baking powder’, …
This recipe is healthy, simple, and delicious. It goes great with fish, chicken, or meat. I got this recipe from a magazine called inland empire …
A guy at work made this for our Christmas Pot Luck and it took me 3 months to get the recipe out of him. He …
This recipe is one I make when I have guests with lots of lil ones over. Its serves at least 10 and we eat alot!! …
This was born shortly after my now five week-old daughter when I needed to literally just throw dinner together, frozen chicken breasts and all. I …