Chinese Quick Pickled Radish Salad With Garlic
A fabulous way of adding a bit of colour along with a crisp texture in Chinese cooking; this can be made just before you are …
A fabulous way of adding a bit of colour along with a crisp texture in Chinese cooking; this can be made just before you are …
If you like spicy curry dishes and with coconut milk this is the recipe to try. The original recipe called for Red Paneng Curry Paste, …
Yummy fall recipe. Especially good when topped with diced pears and yogurt. Ingredients: [‘onion’, ‘garlic’, ‘gingerroot’, ‘curry powder’, ‘ground turmeric’, ‘ground cumin’, ‘pepper’, ‘ground red …
This is a delicious chicken dish taught to me by a Malay friend. Cook time does not take in the marinading time. Ingredients: [‘garlic’, ‘fresh …
This is an old traditional snack in most of Malay families, especially when there are too many ripe bananas at the back yard. We used …
This quick stir-fry is sure to please any crab aficionado who likes it spicy. Ingredients: [‘whole black peppercorns’, ‘garlic cloves’, ‘turmeric’, ‘ginger’, ‘salt’, ‘water’, ‘peanut …
Kaya (or Serikaya) is an Asian coconut egg custard that is eaten spread on thin toast with lots of butter. Is it a traditional breakfast …
Over the years, I have discovered that the best way to enjoy river fishes is to have it steamed. It is easy and not fussy …
This is a recipe from my neighbour. She’s 85 and was formerly from CHINA. Still cooking for us kids. Ingredients: [‘flour’, ‘tapioca flour’, ‘baking powder’, …
This is a copycat recipe for P F Chang’s Singapore Street Noodles (Light curry sauce with thin rice noodles, sliced chicken breast, shrimp and fresh …